In response to the request on HorburyFlyer's March cycle menu thread, here's the latest menu.
VS137 LHR/JFK 28 June
Lunch
Parma ham and asparagus
Quinoa and walnut salad
Pea and mint soup
Warm breads (wholemeal raisin & rosemary roll, wholemeal mini roll, granary rosetta roll)
Wasabi roasted salmon
Fillet of beef & béarnaise sauce
Wild mushroom risotto
Tomato & mozzarella salad
Chocolate molten sponge pudding
Eton mess
Cheese & Port (Brie, Gouda, Cornish blue)
Extra Bites
Sandwiches (egg & slow roasted tomato on malted bread, smoked salmon with cream cheese on wholemeal bread, gammon ham and mustard on grainy bread)
Carrot cake
Sultana scones with clotted cream and jam
Classic gourmet pulled pork burger
Champagne was Canard-Duchene, proper crisps
VS26 JFK/LHR 22 July
Breakfast
Cereals (cornflakes, bran flakes, rice krispies, muesli, porridge)
Fresh fruit salad with Greek yoghurt
Chocolate & banana muffin
Croissant with butter & preserves
Bacon butty
Full English breakfast (scrambled eggs, bacon, sausage, mushrooms, potato rosti, baked beans
Classic French toast with fruit compote
Main meal
Sweetcorn & miso soup
Heirloom tomato salad
Hot-smoked salmon
Warm breads (Mediterranean diamond, basil cheese roll, pumpernickel)
Beef fillet
Shoyu chicken
Vegetable korma
BBQ prawn salad
Lemon & poppy seed pudding
Valrhona chocolate cake
Cheese & Port (Point Reyes blue cheese, President Camembert, Idiazabal (unpasteurised sheep's milk)
Canard-Duchene champagne, vegetable crisps (refused by us, proper crisps offered instead)
VS137 LHR/JFK 28 June
Lunch
Parma ham and asparagus
Quinoa and walnut salad
Pea and mint soup
Warm breads (wholemeal raisin & rosemary roll, wholemeal mini roll, granary rosetta roll)
Wasabi roasted salmon
Fillet of beef & béarnaise sauce
Wild mushroom risotto
Tomato & mozzarella salad
Chocolate molten sponge pudding
Eton mess
Cheese & Port (Brie, Gouda, Cornish blue)
Extra Bites
Sandwiches (egg & slow roasted tomato on malted bread, smoked salmon with cream cheese on wholemeal bread, gammon ham and mustard on grainy bread)
Carrot cake
Sultana scones with clotted cream and jam
Classic gourmet pulled pork burger
Champagne was Canard-Duchene, proper crisps
VS26 JFK/LHR 22 July
Breakfast
Cereals (cornflakes, bran flakes, rice krispies, muesli, porridge)
Fresh fruit salad with Greek yoghurt
Chocolate & banana muffin
Croissant with butter & preserves
Bacon butty
Full English breakfast (scrambled eggs, bacon, sausage, mushrooms, potato rosti, baked beans
Classic French toast with fruit compote
Main meal
Sweetcorn & miso soup
Heirloom tomato salad
Hot-smoked salmon
Warm breads (Mediterranean diamond, basil cheese roll, pumpernickel)
Beef fillet
Shoyu chicken
Vegetable korma
BBQ prawn salad
Lemon & poppy seed pudding
Valrhona chocolate cake
Cheese & Port (Point Reyes blue cheese, President Camembert, Idiazabal (unpasteurised sheep's milk)
Canard-Duchene champagne, vegetable crisps (refused by us, proper crisps offered instead)