and now I remember why Virgin is my #1

or: "Greetings from the Swiss Business Class lounge at Newark"
...where my evening dining choice is a soggy slice of processed cheese, some crackers, old pickled olives, and limp salad leaves. Thats it.
Wine obviously carefully chosen for the "GREAT VALUE!" sticker on each bottle. I kid you not.
Last time they get $3000 of my money even if they do go non-stop to Zurich. I'll route through London next time.
...where my evening dining choice is a soggy slice of processed cheese, some crackers, old pickled olives, and limp salad leaves. Thats it.
Wine obviously carefully chosen for the "GREAT VALUE!" sticker on each bottle. I kid you not.
Last time they get $3000 of my money even if they do go non-stop to Zurich. I'll route through London next time.
