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Menu for VS43 & VS44

PostPosted: 14 Jun 2013, 17:50
by Pianofunk
Hi all

I can't seem to find any UC menu info on here for Vegas - nor has there been a recent UC trip report

Has anyone an inkling into what delights we can expect?

Cheers
R

Re: Menu for VS43 & VS44

PostPosted: 14 Jun 2013, 18:43
by tontybear
The UC menu for LAS is the same as other USA flights so try the TRs for some of those.

Re: Menu for VS43 & VS44

PostPosted: 15 Jun 2013, 18:11
by Pianofunk
Thanks

Re: Menu for VS43 & VS44

PostPosted: 16 Jun 2013, 12:58
by horburyflyer
rickjt62 wrote:Thanks


I came back on VS86 recently which has the same menu as VS44.

The menu was:

Roasted tomato and bell pepper soup
Duck rillette
****
Flank steak (swede Rossi, carrot purée & jus)
Pan roasted chicken breast (spring vegetables and creamed potatoes)
Ricotta and spinach cannelloni
****
Apple crumble cheesecake
Warm salted caramel lava cake
***
Cheese and port

Breakfast was:

Cereals, fruit, croissants, bacon butty or Full English.

In terms of your outbound menu, my TR from 16May to Miami might help in giving you an idea of what is on offer including the wider graze options which feature on longer sectors such as to Vegas.

Enjoy!

Jon

Re: Menu for VS43 & VS44

PostPosted: 17 Jun 2013, 10:26
by Pianofunk
Thank you, Jon