VS005 LHR-MIA 1 Aug 07 (PE)

This is a Trip Report from the Premium Economy cabin
Ground Staff
Food & Drink
Entertainment
Seat
Cabin Crew
This time it wasn't one of the new gates but I think twentysomething (24?) About 1/2 hour after 'go to gate', people requiring special assistance, UC and PE passengers and Gold cardholders were invited to board. There was no separate line, unlike in the US, and probably half the economy cabin got to their feet as well. So it was a while before I got that little buzz at seeing the purple headrests to my right. Even though I knew we would definitely get the new PE seats as we were on an A346 (G-VFOX), it was still a relief to see them. No new economy seats on this plane, and I sat down in 20C next to my younger brother.
The seats were very comfortable; both the width and recline are noticeably different and great, just a few more extra inches of legroom, like the new Qantas PE would have been great. The footrest, however just gets in the way, and is only useful if you want your knees bent.
The presentation IMHO is impressive; water bottle on the 'armrest table', a good amenity pack, and the blanket in PE colours - certainly an interesting colour scheme. We were offered drinks, and the OJ came in nice little VS glasses with the new logo on the side and a little plane with smoke trailing it. We also got hot towels.
We took off at around 9.50, 30 minutes late. Menus were also in the seat pocket, and as I don't think a NPE OB breakfast service TR has been done yet, I'll type it out:
MENU Premium Economy
Sit back, relax and let us serve you today's Premium Economy meal.
All you have to do is choose between and English breakfast or a vegetarian option and then decide whether you'd like tea or coffee. After that, all that's left is to enjoy and leave the rest to us.
FRUIT JUICE
Fresh Fruit smoothie
FRUIT SALAD
Seasonal fresh fruit
CEREAL
Strawberry bio Rumbler cereal
HOT BREAKFAST
English breakfast
Lincolnshire pork sausage served with hash brown potatoes, saut_ed tomato and Heinz baked beans
Vegetarian breakfast
Vegetable cr_pe served with broccoli, potato wedges, tomato concass_ and hollandaise sauce
BAKERY CHOICE
Cinnamon whirl Danish pastry
TEA AND COFFEE
SNACKS AND REFRESHMENTS
Available throughout the flight and prior to landing.
The PE cabin had its own steward, who served the starboard aisle first, then the port aisle, so I had to wait a bit longer for my breakfast. A warm bread roll (not on the menu) was also given out, a lovely touch. Many things had the new Premium Economy logo on, and the metal cutlery and china dishes were very well received. I chose the English breakfast, and it was very tasty especially the uniquely done hash brown potatoes. Goodbye to baked beans for a couple of weeks [:(]. The cereal/yogurt thing wasnt too good, but everything else went down a treat. Instead of the usual drink & pretzels orange, apple or cranberry juices were served, and then refills during the breakfast. It was all cleared away much more quickly than in economy, where Ive had the tray on my table for over an hour after finishing before. One thing I did notice however is that, although its nice to have a menu, describing everything with several extra adjectives makes you expect a little more than you get, even though what you get is perfectly good. The rest of the flight continued slowly, but I was in a big purple leather seat, fully reclined, watching Perfect Stranger excellent. Vanilla or chocolate ice cream tubs were brought round not the disgusting raspberry choc-ices. A fruit bowl was also brought round. Both were great additions to the flight, as I continued into Blades of Glory, which was ok. Our steward checked if we needed anything several times, and unfortunately there were no MacBook power leads, so I got an iPod one. Around 90 minutes before landing a second meal service was given out. Its not a meal, but it was an improvement on a brownie 1 ham and tomato sandwich, 1 chicken and stuffing sandwich and a toffee cookie. I think the vegetarian was egg and cress and cheese and chive, accompanied by a drink. Despite the late departure, we landed 10 minutes early at 14.00 ET.
A swift walk to immigration, and there were hoards of people still completing their green cards WHY not do it on the plane, anyway There were some fairly large immigration lines, however, these are the ones right as you enter the hall. If you go all the way to the far left hand side, there are several visitor desks, which have much shorter lines. We went all the way to the furthest desk left, and there was only one person in front of us (the person flying solo in the seat behind mine). The immigration official was very quick indeed, and very friendly, discussing my recent trip to New York, and concurring with a recent article in the Telegraph travel section, he brightened up even more as I mentioned that we had seen the NY Knicks, and he told me a little about the Miami Heat. We went downstairs, and through the stricter customs procedures than JFK. We were then in a 7 seater taxi in the VERY humid outside conditions maybe 25 minutes after getting off the plane. It was off to the Courtyard by Marriott Oceanfront Miami Beach for 4 nights before a Royal Caribbean cruise on the biggest cruise ship in the world which was fantastic! Thanks for reading; Ive probably forgotten a lot, so just ask if you want to know anything else. Return to follow