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#843214 by pjh
08 Apr 2013, 04:23
totallylost wrote:
Thanks for posting PJH, I'm on the VS45 in just under 2 weeks and am liking the new menu much more that the last one, think my traveling companions will be much happier too. I've got a special meal reserved at the moment, so not sure if I'll stick with that now or not. :D


I went for the soup, pasta and marscopone options and enjoyed them all. I think there may have been a late minute substitution in the chicken dish, as MrsPJHs leeks looked awfully like mushrooms....
#843898 by Craigrlewis
15 Apr 2013, 18:20
Hi
I was on vs22 on april 7th and in PE it was

Waldorf salad with candied walnuts

Beef provencale with savoy cabbage and whole grain mustard mash or,

Murgh makhani with basmati rice pilaf, or,

Pumpkin agnolotti with butternut squash and sage sauce

Choice of oven baked rolls

Bakewell tart

BREAKFAST

Scrambled eggs and bacon or,

Caramelized onion and ricotta frittata
#843901 by benchsmith
15 Apr 2013, 19:04
does anyone know what the outbound menu was for PE or anyone had any different menus in PE as am flying on Thursday, have an allergy which normally the meals that VS provide in PE don't contain nuts but by the looks of the above the starter and the desert are out of the question so would need to order a separate meal through the contact centre, nay help is appreciated.
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