
So, what happened next?
We gathered our bits and bobs ready to depart and my new best friend en route to Riyadh got on the phone to his co-workers awaiting for him in the terminal. I waited for door L1 on which we had boarded to open but suddenly realised door L2 was open and a portion of Business Class had disembarked. There had been no announcement which, given the tight connections, would have been a help.


We started off and progressed slowly - I think the phrase is “we limped along”.


At 6.40am we arrived at the terminal and as we entered those portals there was a guy there who was calling “Dublin. Anyone for Dublin?” I presented myself to be informed I had been taken off the flight. On the one hand I had expected this but on the other hand I was at the stage when I really wanted to be at home and because of the disappointment, the lack of sleep on the flight and my wish to be home that night, I burst into tears.



Finally there was a lull in the number of buses arriving with passengers from remote stands and my hero was able to concentrate on the task in hand. He tapped away on his keyboard, made a few calls and all the time reassured me that it would be sorted. At one point he came towards me with a look of abject apology nicely mixed with horror at the news he was about to convey. “Madame,” sez he, “I’m afraid we cannot get you a business class seat on any of the flights into Dublin or Cork”. He looked so hangdog about it I nearly laughed but hastily reassured him that it was quite alright; that there wasn’t a business class on those flights and in any case they were usually less than an hour. Much reassured he returned to the phone and informed them that Madame said it was OK and a few minutes later called me over and asked me if I knew the code for Cork! I calmly told him while inside I was going “Yesssssss!!” Sure enough, he presented me with boarding cards for EK29 to LHR and EI723 to Cork.



(As an aside, a couple of weeks later as I was planning my TR’s for your delectation, I had a lightbulb moment! I had written
The list of connecting gates flashed up on the IFE but there was no sign of Dublin but at the very end of the list it said to check in the terminal along with two other destinations.
The other destinations had been Riyadh and Jedda - and of course my new best friend had been booked on the Riyadh flight. I had seen a similar message prior to landing in Dubai from Dublin and I realised that they were preparing you for the fact that you might not make the flight. I had been naive enough to think it might have meant that they had not yet decided upon the gate - true if that flight was also delayed, but the reality is different. In other words, if you are connecting in DXB and see on the list of connecting gates that yours is at the very end with a message to check in the terminal, be afraid. Be very afraid!!

So, to return to the TR, I left my hero following his instructions to get to the A gates. Quite frankly I was all over the place; I was tired, nay exhausted from the lack of sleep the night before (and if the truth be told, the night before that), upset at leaving my family in South Africa, disappointed that I would not be at home as early as I had planned, elated that I was flying into Cork and that I didn’t have to take the train back down there from Dublin (one of my concerns was the physical effort of loading two cases on the train in Dublin and offloading them in Cork since the latter station suffers seriously from the Mind the Gap syndrome


On my way to the Lounge area I was aware that there was nothing I would like more than a shower and with it, the realisation I could have one.


I felt a bit more able to face the world and headed to the gate area which was quite full but just as I was trying to suss out a place to settle down, a flight was called and all of a sudden the place opened up and seating was readily available. We were near a satellite area where there was a bar area together with a self-service area with breakfast items, coffee machine and snacks. Still weary and with limited time at my disposal since the flight was scheduled for 9.40am and the rescheduling of my flight together with the traipse to the A gates followed by my shower had eaten into the less than three hours available to me, I nabbed a coffee and a croissant as I sent messages to my friends in Ireland and apprised them of my change in circumstances, well aware of the time difference and well aware that they were still in the Land of Nod!
I suppose I just had about half an hour or so before boarding was called. As far as I’m concerned, the jury is still out about the Lounge in Dubai. On both my visits I really didn’t have much time to suss it out properly. Because it stretched the length of the terminal and was broken into gate areas it looked quite empty at times, especially as there were also different dining options. I missed the buzz of the Clubhouse and the people-watching opportunities, and if there was waiter service, well then it eluded me. I did, however like boarding from the lounge and the efficient way it was conducted. We were directed to lifts either for the lower or upper deck depending on our seat number and as the lifts only held a limited number of people it meant there wasn’t any crowding at the doors.
I was welcomed on board by name and directed to my seat. It was 17B and I had been grumbling a little under my breath about having an aisle seat - only a teensy-tiny bit you understand. After all, I was eternally grateful to be on my way home and also to be flying into Cork. To be complaining about an aisle seat was extremely churlish under the circumstances. However, when I reached by seat I realised that although it was an aisle seat, there was no-one in what would have been the window seat. Instead there was a shelf with headphones and at the back a little cabinet with soft drinks. There was an alcove in front of my seat where I could store my carry-on if I so wished and above it a shelf which served as a footstool and also would be part of the lie-flat bed. All of this was under the main shelf of the seat in front as the person there had proper window seat. Very nifty, I thought. And I was delighted not to have anyone crawling over me to get out.

I quickly settled in to my seat and the cabin crew assigned to my area was almost instantly by my side offering to help and, more importantly offering a glass of champagne. I wasn’t addressed by name but as “Madame” which made me sound far more elegant and sophisticated than the more prosaic Mrs honey lamb. (OK, you lot that know me you can quit falling about laughing at the thought of my being elegant and sophisticated and there’ll be no mention of pole-dancing or falling off escalators, if you please!

We took off slightly late but I wasn’t too worried about that as I would have a long-ish layover in LHR (but not half as long as I would have had if they had not re-routed me) and again watched take-off from the forward and the the downward camera. I had hoped we would fly out to sea and perhaps be able to view The Palm and The Islands of the World but it was not to be. Almost immediately after take-off, the cabin crew came round for drinks orders and of course I had a G&T which was followed by another one. I was offered the choice between crisps and olives and as I hate olives the choice was easy. I noticed that several crew members circulated through the cabin topping up the glasses of those who had chosen wine as their pre-dinner (or should that be lunch?) tipple. Several times! Lunch orders were taken. Now, if you haven’t fallen asleep because of my ramblings, you will recall that I had not slept on the overnight leg and neither the shower and the subsequent coffee and croissant nor the champagne and the subsequent G&T had succeeded in reviving me. I really felt too tired to eat and decided I would only have a starter and dessert. I can’t remember what was on the menu except that there was a beef fillet which seems to be a staple in J on most flights and quite honestly, I was a tad bored with it. On VS flights ex-DXB there had often been a lamb dish and that might have tempted me, but I decided that I would stick with my choice and ordered soup and a creme brulee dessert. In fairness to the cabin crew assigned to me, he tried to get me to change my mind, but no! All I wanted to do was sleep.

I enjoyed my G&Ts, feeling confident that they would send me into the Land of Nod. The soup was delivered to me and it was delicious! I can’t remember what it was but I savoured it! However it had an unexpected (by me) side effect. My taste buds which had fallen asleep immediately after my meal on the DUR-DXB and had slumbered peacefully throughout breakfast, landing, my time in the lounge and the pre-take off and pre-dinner drinks, woke up, yawned, stretched and started kicking around my mouth demanding food! The result was that I was beginning to feel peckish and I hoped that the cabin crew would come by to see if I was alright, in which case I would ask about the possibility of changing my mind. Of course, if I had been in my right mind and not operating in a fog of exhaustion, I would have used my call bell and asked but such an easy solution did not come to me. In any case, I am well used to cabin crew coming round during the meal service just checking in to see if everything was OK, but it did not happen here. Somewhere along the line the soup was swapped for the dessert but it wasn’t “my” cabin crew but some interloper who snuck up from behind and effected the change with the speed of lightning, so no chance of asking there then. Ah well! I’ve no-one to blame but myself as I could have/should have ordered a main course (my excuse, apart from the tiredness, is that I hate to see food wasted)

The creme brulee was delicious but once I had demolished it, I decided it was time I escaped to the Land of Nod.
![Sleepy ][|)](./images/smilies/icon_smile_sleepy.gif)

After a couple of hours of tossing and turning, I gave up and converted my seat back to its original state. As I have mentioned on the other TRs, the IFE wasn’t that great and so I occupied myself with my iPad for a time but I soon got bored with that and decided to visit the bar. It was an inspired decision.


All too soon we were heading to LHR and I went back to my seat. The crew, apart from their absence during the meal service, had been excellent and while I had not been addressed by name, I had been called “Madame” which made me feel special (especially delivered by a very handsome young man!

In the fullness of time, my plane arrived from Cork. It was scheduled to depart at 18.05 and I had been assigned seat 23C. It was obvious from the crowd that assembled that the loads were very light which was confirmed to me when they did not board by rows as per usual. My row was empty and after take-off I shifted over to 23A. I had one of EI’s excellent toasted ham and cheese sandwiches (their food is in-house and trialled on their staff in DUB including Aer John) and a G&T. The flight took off ten minutes early and arrived twenty minutes early so there was no-one there to meet me but a quick call put that right and soon I was home where there was no sign of Puss!
So what did I think of EK?
Well, using the comparison with VS, if I take the three legs on the 777 fleet, it was more reminiscent of a PE flight than a UC one. The leg room wasn’t much bigger and I didn’t appreciate the fact that there were no lie-flat beds on the overnight routes. I know some of the 777s have them but on the DUB-DXB-DUR route they were all sleeperettes. Fortunately, it was only the DUR-DXB leg that I really needed to sleep; unfortunately the bed was uncomfortable and so I didn’t. The IFE was another bone of contention. Although they boasted about the number of films etc., because they serve so many markets there is a high percentage of foreign films; TV shows are mostly American ones and what films are shown are heavily edited to a ludicrous extent. Take your iPad! The food was great. And the wine selection and I will forgive them for only having Gordon's gin. The crew was mixed. Some were great, some not so great. I appreciated the FSM equivalent coming to chat to me about my connection on the return journey from DUR and I have to say that the interaction with the crew on the A380 leg from DXB was good. I had experienced the A380 on SQ and found the service a tad mechanical. I was addressed by name from a manifest and felt that all the time they were doing everything by rote. On EK I was addressed by name a couple of times and the rest of the time it was “Madame” and apart from the absence of crew at the meal time on the A380, they were lovely and much nicer than the SQ crew who are usually held up as the gold standard.
Having said all that, while I can honestly say I didn’t have a bad flight on EK, the comparison of the J offering on the A380 leg compared with the 777 legs was cruel but I really and truly have to say that you cannot beat the VS crew when they are in top form. The best EK leg was comparable with a “good enough” leg on a VS flight and we all know that “good enough” is not good enough. But yes, I will fly EK again, if the price is right.
So, that is the end of my saga. I have no future flights planned at the moment. Sorry!