This is a Trip Report from the Premium Economy cabin
Ground Staff
Food & Drink
Entertainment
Seat
Cabin Crew

Following another great night at the Radisson at T2 (can’t recommend the place enough) me and the present Mrs Treelo had a quick trot along the ‘skyway’ to VS check in. We were intercepted by the self-service check in police who asked if we had checked in online. ‘Yes, thank you,’ says I. ‘Have you printed off your boarding pass?’ asks the keeper of the self- service check in machine. ‘No,’ says I, ‘ I prefer to pick up a proper one at the check-in desk. ‘You can just as easily do it here, and then you won’t have to queue for so long,’ comes back the un-PC PC. ‘But there is no queue at the PE check-in desk,’ comments the simmering Mrs Treelo. ‘Sorry madam, I thought you were travelling economy. Well, the lady wife gave the poor chap such a withering look

that he almost fell over apologising.
The subsequent check-in went smoothly and we were soon through security, clutching our ‘real’ boarding cards for 79Aand C. A quick trip through duty free to pick up some Jack Daniels and we were soon into the relative calm of the Escape Lounge. Some cereal, toast, fruit and an alleged latte macchiato later (hardly the LHR lounge I know) and we toddled off to the gate and Pretty Woman.
No priority boarding in force

(about right for MAN) so we joined the general melee and were soon in the sanctuary of the bubble guzzling a glass of fizz. Took off on time (and landed 35 mins early) and apart from a couple of bumps mid-Atlantic, had a very smooth flight. Following a drinks run we both had the beef, with mash and mixed veg and it was surprisingly tasty. My only gripe is that the bread roll and wine weren’t offered until about 15 mins after the meal was served. Watched Sherlock Holmes – Robert Downey is fab – and a fantastic performance from Rob Bryden, Live at the Apollo. Water and juice was available at the back of the cabin through the flight.
Shortly before landing, cheese and pickle or coronation chicken sandwiches were the offering. I think it is amazing that a sandwich can have one piece of bread that is quite soft and one that is harder than a hard thing.
Landing at MCO, we had a very short taxi to the stand and were in the empty immigration hall very quickly. Second in a queue, we were through very quickly and had a whole 40 or 50 seconds to wait for our luggage! We took the luggage onto the shuttle to the main terminal and very shortly were in our hire car and off to Deland for our overnight stop prior to our journey to Charleston.
All in all, a very slick VS experience, marred only by the fact that one of the CC insisted on very noisily and very obviously, chewing gum for the entire flight.
