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#868433 by gumshoe
14 Mar 2014, 05:39
Menus are not published in advance I'm afraid, nor do we know when they change.

But have a look at some recent UC trip reports - many people talk about the menus so they'll give you some idea of what's being offered at the moment.
#868440 by David
14 Mar 2014, 09:24
Suzy,

Starters

Dill and Caper-infused Potted Salmon
Organic Leek and Potato Soup

Mains

Herb-encrusted Fillet of British Beef
Free-range Grilled Chicken Breast
Hot-smoked Scottish Salmon
Mushroom Stroganoff

Dessert

Cherry Sponge Pudding
Rich Chocolate Marquise

that was end of Nov so has maybe changed since then, but it will not be by much.

Last trip food was superb ! y)

David

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